An Intimate Evening with Chef David Fhima

A tasting unlike any other where Chef will create dishes from his childhood transporting your palate from his mothers French/Spanish masterpieces to his fathers nomadic Sicilian flavors all the while experimenting with wines and sharing industry/family stories…with a few Hollywood tales!

paella

– Available every other Wednesday evening beginning September 2nd
– $100 per guest excluding (25% total) service fees due at time of booking
– $50 cancellation fee if within 48 hours of reservation
– Reservation times available between 5:30 and 6:30pm
– Limited seating, maximum 6 guests per table
– Choice of seating in our dining room, private room (first-request, first-serve basis), kissing booth (max 4 guests), Chef’s Corner (kitchen table, max 4 guests) or patio seating (weather permitting)