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Lunch at Fhima’s

Join us for lunch Monday – Friday from 11:30 am – 2 pm.

The Other Grandma’s Pasta

18
Lemon Cream Linguini, HDP

*Tuna Kebabs

26
Cumin Israeli Couscous, Tomato Confit

Chicken Kefta

19
Red Beets, Grapefruit Vinaigrette

Grandma Fhima’s Salmorejo

12
  • Crunchy Parmesan Croutons
  • Hard-boiled Egg
with Jamón 18

Maakouda

14
Potato Fritters, Lemon Saffron drizzle

*Tuna Tartare

26
Moroccan Cayenne Oil on Grilled M’Smen

Crispy Romaine with Harissa Caesar

14
Crunchy Chickpeas, Deviled Eggs, Spices

Harcha

14
Galette of Semolina Butter, Olive Oil

Matbucha

18
Shocked Summer Tomatoes, Roasted Peppers, Garlic, Olive Oil, Lemon, Cilantro, Moroccan-style Flatbread

Ras Al Hanout Cauliflower Salad

18
Pomegranate, Figs, Tahini Cream, Frisée

Salata Baladi

14
Cucumber, Tomato, Red Onion Salad

Moroccan Sampler

19
Hummus, Shakshuka, Moroccan Olives, Eggplant Confiture, Tahini Dip, M'Smen

Zaatar Salmon Cakes

19

Vegan Cigars

16

Lamb Cigars

22
Phyllo-wrapped Moroccan Ground Lamb and Beef, Toasted Powdered Almonds, Harissa Aioli

Grandma’s Salmon & Chickpeas

24

Pommes Frites

9
with Truffle Aioli & Remoulade

The Sandwich

Served with choice of Pommes Frites or Green Salad

Shakshuka, Egg and Baguette

16

Parisian Street

18
Merguez, Pommes Frites & Harissa on Baguette

*Wagyu Butter Burger

19
Pommes Frites

Classic Grilled Cheese

15
with Shakshuka on Brioche

Croque Monsieur

17
Jambon, Mustard, Béchamel, Gruyère & Butter

*This item may contain raw or undercooked or contains (or may contain) raw or undercooked ingredients.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Many dietary restrictions can be accommodated, please ask your server.

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