Chef David Fhima, Eli Fhima along with the Fhima family and crew are proud to be the caretakers for this historical art deco space which has been home to some of the most celebrated restaurants and chefs in Minnesota.

The cuisine follows the Fhima family’s heritage of Moroccan, Spanish, and Sicilian culture while incorporating Chef Fhimas’ French culinary training in some of the country’s most iconic French restaurants.